Eating Chia Seeds - The omega-3s present in the Chia seeds cannot be digested or assimilated immediately. It is better to either grind or soak them for better nutrition absorption.
The Farganic Roasted Chia Seeds are 100% Certified and Purely Organic. The processing and packaging are done according to NPOP standards of India and USDA-NOP. It is also certified byVedic Organic Certification Agency NPOP/NAB/014.
FARGANIC MANTRA: The Mantra Behind Farganic is “Beyond Organic”. At Farganic, we believe that we have lost our connection with the nature where our ancestors used to drink water and eat foods from natural sourcessuch as springs and foods produced naturally. But today, we are habituatedto drink chemically cleaned water and food that is produced using chemicals and processed beyond recognition. Our Vision is to reconnect people to the nature by providing the food from their original source without any chemical contamination.
"Chia" means strength, and folklore has it that these cultures used the tiny black and white seeds as an energy booster. Being rich in so many key nutrients, research has uncovered that regularly eating chia seeds can improve your health in numerous ways. Some of the top chia seeds benefits are: 1 Skin and Aging. 2 Digestive Health. 3 Heart Health. 4 Help Treat Diabetes. 5 Boost Your Energy and Metabolism. 6 Stronger Bones. 7 Build Muscle and Lose Weight. 8 Fight Breast and Cervical Cancer. 9 Dental Health. 10 Prevent Constipation.